Thursday, December 4, 2008

Syukur!! tak jadi Titanic!


I baked this cake last nite for my best buddy who's working nearby. Last time i did, it sank.Glad! It turned out nicely this time!!

Vanilla sponge cake

125gm castor sugar
125gm superfine flour
4 eggs grade A
1 tbsp ovellete
80gm oil
75gm water
1 tsp essen vanilla

1. Pre heat oven at 175 c for 15 minutes (if small oven) - low heat only.
2.Combine sugar, flour, eggs & ovellete in a bowl. Beat well at high speed for 10 minutes.
3. Add water and vanilla. Beat till fullfy for 5 minutes.
4. Put aside mixer now use spatula. Add in oil and mix well.
5. Pour into 6' baking tin (lay grease paper at the bottom) and bake at 30-40 minutes.
6. After 30 minutes , use high and low heat.

Note : my first experiment using Kak Ani's recipes and tips.Thanks so much Kak Ani!!

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